Nashville Farmers’ Market Series: (register for individual classes or the full series of four)
Classes meet the first Wednesday of every month (February-May). Check the date and choose which month you’ll be free, or register for the series and save $25.
Learn how to make the most of fresh, regionally grown produce. Chef Laura Rodriguez will offer tips about cooking seasonally and demonstrate recipes easily re-created in your home kitchen using produce from local farmers. Tastings and samples included.
